Description
Electric Compact Salamander – EB-450
Create Crispy Skinned Or Succulent Pork With Crispy Crackling In Our New Salamander.
Temperature: 50 – 300ºc
- Dual Temperature Control
- Stainless Steel Construction
- Step Less Height Adjustment
- Grid And Drip Tray Included
Additional information
| Dimensions | 45 × 45 × 50 cm |
|---|---|
| Packing Width (mm) | 570 |
| Packing Height (mm) | 580 |
| Packing Depth (mm) | 590 |
| Power | 230V; 2.8kW; 50/60HZ |
| Manufacturer | F.E.D |
| Chargeable Weight | 48.75 |
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