Description
Electric Compact Salamander – ?EB-600
?Create Crispy Skinned Or Succulent Pork With Crispy Crackling In Our New Salamander.
Temperature: 50 – 300ºc
- Dual Temperature Control
- Stainless Steel Construction
- Step Less Height Adjustment
- Grid And Drip Tray Included
600Wmm×450D×500H;49Kg
415V; 4Kw; 3 Phase
1 Year Parts and Labour Warranty
Additional information
| Weight | 49 kg |
|---|---|
| Dimensions | 45 × 60 × 50 cm |
| Packing Width (mm) | 500 |
| Packing Height (mm) | 550 |
| Packing Depth (mm) | 650 |
| Power | 415V; 4kW; 3 Phase |
| Manufacturer | F.E.D |
| Chargeable Weight | 51 |
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